6 stops to discover the beautiful valley and local specialities!
Enjoy a friends or family day out combining the Verbier E-Bike Festival experience with discovering the gastronomy and culture of the Valais and Val de Bagnes. The perfect summer activity bringing together local culture and the great outdoors.
The trail features 5 food stops and accessible tracks that are suitable for all levels of rider. For the more daring among you or those who need a bigger challenge, there are alternative trails which include nice single tracks with technical sections.
Helmet use is mandatory. Helmets are not provided.
Swiss law states that you must be over 16 years old to ride an ebike. It is permitted for children between the ages 14-16 if they possess a moped driving license.
|12-15 august 2021 // 9am-4pm (guided departure at a fixed time)|
Rando Gourmande Châble
Start & Finish : Le Châble Village
26,5km - 800m elevation // Estimated time : 3 to 6 hours
Rando Gourmande Pays du Saint Bernard (Only Saturday and Sunday)
Start & Finish : Orsières
21km - 580m elevation // Estimated time : 2 to 5 hours
Rando Gourmande Nendaz
Start & Finish : Nendaz
24km - 1133 m elevation // Estimated time : 3 to 6 hours
|Accessible to all (from beginner to advanced)|
|6 stops including food supply|
|From 69 CHF (mandatory helmet, not provided)|
Stop 1: Versegères - Bread lunch from the Four Banal
Stop 2: Cotterg - Aperitif with dried meat from the Val de Bagnes (vegetarian options available)
Stop 3: Etiez - Raclette, the inevitable
Stop 4: La Garde - Polenta Ticinese in the Sembrancher sun
Stop 5: Forge Oreiller - Douceur du Châble
Stop 6: place du Chable - One last stop for the views
Stop 1: Before you get going enjoy a coffee / croissant at the Quai de l'Ours, the starting point for the day.
Stop 2: Take a break at the café du Châtelet à Issert. Enjoy an apéro at its best, a traditional Valaisanne platter (or veggie variant) and a glass of local Fendant!
Stop 3: The main dish of the day will be served at the Buvette La Kabana. A local delicacy, the Grand-Entremont crepe accompanied by a glass of local red wine to recharge your batteries.
Stop 4: Stop in the heart of the beautifully preserved hamlet of Arlaches. La Linaigrette serves you local Saint-Bernard cake to be washed down, discretely, with a glass of Genepi from Val Ferret.
Stop 5: In their brand new spot, the Orsières Dairy offers you the best cheese in the region along with a refreshment.
Stop 6: Enjoy a well earned cold beer back at the Quai de l'Ours to finish your day in style.
Breakfast at the Baguette Magique
Awaken your taste buds with a croissant accompanied by coffee, tea or fruit juice.
Aperitif at the Chalet des Alpes restaurant
Regain your strength with alpine bruschetta, a gourmet sandwich made with dried meat from Valais and alp cheese, all accompanied by a glass of white wine or mineral.
Main course at the Tracouet restaurant
Make way for the dish of residence and for that, let yourself be surprised by the dish of the day full of flavors of the restaurant of Tracouet.
Dessert at Chez Dom refreshment bar
We finish with the sweet touch: ice cream or homemade pie slice, the choice is yours!